They come in handy pouch packs so are easy to pop in your bag for a mid-morning or afternoon snack on the go. Or, enjoy them as the perfect accompaniment to a tea or coffee break.
At Nairn’s we love our oats and that’s why we’ve created a range of delicious, gluten free cookies that everyone can enjoy. Naturally oats do not contain gluten but can be contaminated by contact with other grains. We pride ourselves in carefully sourcing gluten free oats and one of our farms in Wyoming is owned by a family of Celiacs.
The family not only understands the importance of following a gluten free diet, but they have made it their mission to produce oats that are safe to consume. They personally walk the fields to check for any imperfections and ensure proper care is taken during the harvesting process. Every individual truck of raw oats that enters or leaves the mill is tested each and every time.